A Náhuatl settlement, c. 1500 AD. The first ever crop of tomatoes. Crumpled green leaves, aromatic oils, the promise of firm fruit. Sharp, fresh, and earthy.
NOTES
Top: Tomato Vines
Heart: Cassis Berries
Base: Fir Balsam, Oak Moss
details
Burn time approx. 50 hours
Soy blend wax
Cotton wick
Diameter at top 83mm (3.3"), height 78mm (3")
Hand-poured in Brooklyn
